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Caratteristiche

Specificazioni

Machine Type: Industrial Ultrasonic Cleaner

Applicable Industries: Hotels, Restaurant, Home Use, Retail, Food Shop, commercial kitchen

Showroom Location: None

Video outgoing-inspection: Provided

Machinery Test Report: Provided

Marketing Type: Ordinary Product

Warranty of core components: 1 Year

Core Components: stainless steel, heater

Condition: New

Fuel: Electric

Use: Degrease and clean

Cleaning Process: Solvent Cleaning

Cleaning Type: Industrial Ultrasonic Cleaner

Material: stainless steel

Power: 2000W

Dimension(L*W*H): L840xW480xH680 mm

Warranty: 2 years

Product: soak tank

Tank Material: Stainless Steel SUS304

Tank size: L840xW480xH680mm

Heating Power: 2000W

Suitable for: kitchen cleaning

Optional: heating element

Function: kitchen utensil cleanig and degraser

After Warranty Service: Online support, Spare parts

Local ServiceÂ Location: None

Certificazione: ce, RoHS

After-sales Service Provided: Online support

Informazioni di base

Certificazione: ce, RoHS

Termini di pagamento e spedizione

Packaging Details: 1set/wooden case

Supply Ability: 300 Set/Sets per Month

Descrizione di prodotto

1 What a heated soak tank can do ?

It can be used to clean built up fats, oils, grease and even tough carbon deposits from metal cookware, kitchen equipment, bakery equipment aluminum baking pans, hood filters, baking racks, floor mats and more.

You can safely clean and sanitize all kinds of metal, even soft metals like aluminum hood filters.

2 What items a heated soak tank general to clean:

Pots; Pans; Sheet Pans ;Oven Racks; Muffin Pans;

Roasting Dishes; Rubber Mats; Cutting Boards

Wire Baskets; Baking Racks

Grills; Hood Filters; Stove parts

3 Industrial:

Restaurants;

Bakery shops;

Hotel;

Supermarkets;

Schools, colleges, caterers;

Food production facilities

Specification

Standarda product size below : OEM Tank is welcome!

Model	Capacity	Tank size	Unit size	Basket size
MH-168	168L	L655xW410xH625mm	L755xW510xH785mm	L605xW390xH595mm
MH-211	211L	L750xW450xH625mm	L850xW550xH785mm	L700xW430xH595mm
MH-258	258L	L890xW480xH605mm	L990xW580xH800mm	L840xW460xH575mm
MH-274	274L	L840xW480xH680mm	L940xW580xH875mm	L790xW460xH650mm
MH-338	338L	L1080xW460xH680mm	L1180xW560xH875mm	L1030xW440xH650mm

Here are some pictures from factory:

Cleaning steps:

Fill in the tank with clean hot water to the max line; Add the detergent and stir the solution;
Plug the machine into the electrical outlet and switch on; The solution will remains at 80°C;
Load the cleaning items such as pots, pans, hood filters and more. Use the lifting basket to lower the items into the appliance. A light rinse is required before using items. Heavily carbonized equipment may need an additional soak.
Close the lid, leaving the items in the tank to soak, and walk away. It will clean continuously, remove fat, grease, oil and carbon build up.

Suggestion Cleaning Time:

Item	Cleaning time
Pot& Pans	Initial soak 12 hours
Hot plates & grills	Minimum of 12 hours
Deep fry baskets	Minimum 3~4 hours
Hood filter	1 hour
Roasting pans	Initial soak 12 hours
Gas rings& Cooker tops	Minimum 12 hours
Bakery trays and racks	Initial soak 12 hours
Serving dishes	1-2 hours
Oven Racks	Initial soak 12 hours

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